“Micro Mama’s happily makes lacto-fermented vegetables, whole food condiments, and botanical infusions. All of our products are raw, vegan, gluten free, certified organic, and we source the large majority of our produce locally. The health benefits of consuming whole/living foods that are naturally fermented are immeasurable, and we are excited to contribute to the greater health of our environment, its living beings, local economy, and to extend our local harvest by fermenting for you.”